And when you think about everything you get as a Famous Daves Franchise Owner exceptional brand recognition, unheard-of flexibility, a superior product, a proven track record, and support, unlike anything youll see anywhere else it makes sense. Franchisees may not use or permit the use of the premises for any other purpose or activity at any time without first obtaining the written consent of the franchisor. Terms of Use andPrivacy Notice. Review our cookies information for more details. Find the best Barbecue Franchises in Texas. Just $75,000 for this BBQ Franchise for Sale in the HOT Dallas market This BBQ Franchise for Sale is perfect to an owner who wants a turnaround location. Barbecue franchises can be a good opportunity, but consider all the positives and negatives. If youre considering bringing Famous Daves to your community, here are a handful of guidelines that we typically stick to for our franchise locations: Not sure where to put a franchise location for the best results? Bandanas Bar-B-Q is a Missouri based business that serves Southern style food. No spam, just good, helpful information for aspiring entrepreneurs. At such time as franchisees propose and the franchisor accepts the proposed restaurant location identified by a specific street address within the assigned area so that it becomes the accepted location, the assigned area will automatically and without further writing be reduced to an area within a one-mile radius of the accepted location (the primary area). The restaurant is the largest barbecue franchise in the United States. The combination of meats grilled over a slow fire along with rubs and sauces containing complex favors, can prove irresistible to diners and business owners alike. Woody's Bar-BQ Woody's Bar-BQ provides a flexible model for franchises. 2023 Rollin Smoke Barbeque. Priced at just $75,000 with great growth . We are sorry, we were not able to submit your issue for this listing at this time. Priced at just $75,000 with great growth opportunity! From administrative tasks to technical support, the Rollin Smoke BBQ team is available to help you create buzz and sustain it for the length of our partnership. The initial franchise fee is $25,000. The the company provides field representatives to support new franchises after opening. By pressing "Submit Request", you agree that Franchise Gator and businesses you selected may call/text/email you at the number you provided above, including for marketing purposes related to your inquiry. Asking: $165,000, Dallas, TX Smokin' Brand . The franchise fee for new restaurants is $45,000. Often seen as "barbeque" and "BBQ", barbecue . . However, you cant rely on aroma alone to run your business, so some creative marketing tactics will be in order. They generally develop restaurants within shopping centers, college campuses, airports, and other locations with lots of existing foot traffic. Our mission is to bring you "Small business success delivered daily.". Ever. For new franchises, they look for owner/operators with previous experience running or owning restaurants. John, Dusty and Lee are now working together to bring this exciting franchise opportunity to select locations. How Much Does It Cost to Open Mr Delivery Franchise? With a seasoned franchise team in place with decades of experience to assist you in getting your BBQ restaurant off the ground operating as rapidly as possible. Fees/ Expenses. Style variations like Kansas City BBQ, Memphis barbecue and North Carolina style are probably best known and have moved beyond regional roots while gaining broader followings. Dickeys Barbecue Pit is a family owned American barbecue restaurant chain based in Dallas, Texas with her head office at 4514 Cole Ave., #1015 Dallas, TX 75205, USA. Upon request, the franchisor will refer franchisees to independent lenders who may finance some portion of the initial investment. Founded in 1952, the Honolulu based company has been franchising since 1990 and now has more than 200 locations. Dickey's Barbecue Pit Franchise offers a low-cost opportunity to set up your barbecue business. Colter's Bar-B-Q 18178 Dallas Pkwy Dallas, TX 75287 FREE FRANCHISE ADVICE. Sources: CHD Expert interview, CHD Expert Infographic and Statista report. Are there fairs or farmers markets in your area that you can attend and offer free samples or small plates? franchises is $39,500. In 1941, Travis Dickey began cooking up traditional, hickory-smoked barbecue in a small restaurant nestled in the heart of his hometown of Dallas, Texas. They offer operational training, field support, buying power, and marketing assistance for franchises. Minimum Liquid Capital. This is because the fat drips off as the food cooks. Could NLRB Ruling Destroy the Franchise Business? The you've inquired to will contact you shortly. There may be more potential than in a crowded segment like burgers. Never miss a beat when you sign up to receive our newsletter. Dallas, TX:Serving breakfast, lunch and dinner, Amazing customers, amazing high end area! Urban Bar B Que was founded in 2003 by Dave Urban Calkins and Lee BBQ Howard. Also, the market may be underserved today. Speak with the director of franchise development and the President of Franchising to ask questions on FDD, Real Estate, Territories, etc. Voodoo BBQ & Grill is a New Orleans style BBQ restaurant that uses Cajun, Caribbean, and Creole spices in its unique recipes. Jesse Will, CNN Updated 2nd August 20. Americans are passionate about barbecue, with it being the 15th most popular menu item. Theyre looking for franchisees and qualified investors with a passion for food who want to invest in a brand that will lead the fast casual barbeque category. All certified managers shall be required to complete 12 credit hours of continuing education courses per year at a rate of one credit hour per month. How Much Does It Cost to Open Kolache Franchise? Learn more here about our BBQ franchise cost details. Orlando, FL 32828 and John Brisco is the President and current CEO of the company. Franchised businesses demand products and services from other businesses and provide income to their workers and owners, who then spend their income and create still more income for other parties. Here are our top choices for BBQ franchises: Dickeys Barbecue Pit originated in Texas in 1941 as a family owned restaurant. Each participant must satisfy the franchisors then-current requirements for admission to the initial training program. How Much Does It Cost to Open SlapFish Franchise? $1,000 or the franchisors costs incurred for review of offering materials, whichever is greater. Mark and Michael Black are hoping for happy neighbors in Deep Ellum whenever they open the barbecue joint, and insist theyre not trying to bully Dallas Comedy House out. Another valuable opportunity to consider is collaborating with other businesses in the area to grow your reach. Bar B Cutie Smokehouse started franchising in 2003 and currently, the company operates 11 franchises in the United States. Year Business Began: 1941 Franchising Since: 1994 Headquarters: Dallas, Texas Estimated Number of Units: 550 Franchise Description: The franchisor is Dickey's Barbecue Restaurants, Inc. Tony Romas has her corporate head office at 3662 Avalon Park E. Blvd. Just two years later, Dave was a blue-ribbon BBQ-er and owner of four thriving restaurants, and Famous Daves became a publicly-traded company. The estimated investment required to open an Urban Bar B Que Franchise is between $182,650 $365,150. They also offer several revenue streams for franchises, including dine-in, delivery, take out, catering, and alcohol. The first Famous Daves was located in Americas heartland, founded in 1994 by Famous Dave Anderson in Hayward, Wisconsin. The information in this listing has been provided by the business seller or representative Franchise Description: The franchisor is Dickey's Barbecue Restaurants, Inc. Please try again later. Founded in 1980 as a family owned restaurant, they know just how tremendous a step it is to invest in and open your own restaurant. Wings Etc. So there are plenty of locations open for development across the United States. Our industry outlook provides information about the barbeque industry and what sets us apart from the competition. Become a Franchise Owner for a fraction of the cost to start one. The estimated investment required to open a Dickey's Barbecue Pit Restaurants Franchise is between $71,993-$323,789. The fee for Urban Bar B-Que franchises is $30,000. Our authentic, craftsman-style barbecue is slow-smoked in hickory-wood pits by experienced Pit Masters day in and day out. Our operations training team will be with you every step of the way from the time you sign your franchise agreement to the opening of your doors and beyond - we will be there to hold your hand for the entire term of your franchise agreement with world-class training and support. Including Start-up Costs, Franchise Fees, Qualifications, Growth History and More. Bandanas Bar B Q was founded in 1996 and began franchising in 2004, about 16 years ago. Shanes proprietary smoking process and secret BBQ sauce allow the franchise to be portable, highly scalable and adaptable to varied real estate types. Their store opening team is always on site with franchisees several days before they open to help them set up and train their staff. This BBQ Franchise for Sale is perfect to an owner who wants a turnaround location. And while many people look at that block of 72nd Street and see glamour and grandeur, Stuart Wetanson, 25, whose family owns the Dallas BBQ chain, also sees what it lacks. Now, were welcoming Franchise Owners to join our growing family by taking advantage of state Franchise opportunities across the U.S. Just like a steaming-hot plate of BBQ fresh out of the smoker, Famous Daves Franchise territories are being claimed at a fast and furious rate. Lending is available for buyers with a credit score of 680 or higher and approval takes days! The restaurant began franchising in 1994. At this time, there are no opportunities available matching your search. Minimum Investment Required: $50,000 Paul Davis Restoration You and your team can make a positive impact on your clients in their time of need. For ghost kitchens, the accepted location will be identified before franchisees enter into the franchise agreement and the primary area will be a one-mile radius around the accepted location. stated above. Obligations and Restrictions: Franchisees must designate and retain an individual to serve as the owner/operator under the Franchise Agreement. 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